David Lloyd, Director of the Food Industry Centre at Cardiff Metropolitan University, has been appointed Vice Chairman of the Wales Food and Drink Industry Board.
The board operates as the voice of the food and drink sector in Wales. David Lloyd is one of three new appointments to the board, after Andy Richardson, Head of Corporate Affairs of dairy nutrition business Volac was made Chairman of the board and Justin Scale, Managing Director of Pembrokeshire-based Capestone Organic Poultry Limited, was also made a Vice-Chairman.
Established in 2014, the Wales Food and Drink Industry Board provides direction to the sector, sharing vital information and ensuring sustainability, profitability and food safety throughout the industry.
In his current role as Director of the Food Industry Centre at Cardiff Met, David works closely with both the private sector and Welsh Government, advising on issues affecting the sector.
Cardiff Metropolitan University's Food Industry Centre has appointed Martin Sutherland to the newly created role of Head of Business and Marketing Consultancy. This role will further strengthen the Food Industry Centre by providing commercial and marketing consultancy support for businesses