Evans, E.W., Ellis, L., Lloyd, D.C., Lacey, J., Old, J. & Taylor, H.R.
Food product reformulation in the Welsh food and drink manufacturing and processing industry. Poster Presented at: European Federation of Food Science and Technology (EFFoST) International Conference, Melia Sitges, Sitges, Spain, 13-16 November 2017
Ellis, L., Evans, E.W., Lloyd, D.C., & Old, J.
Perceptions of Welsh food and drink manufacturing and processing businesses regarding the potential import of the UK leaving the European Union (Brexit) on the food and drink industry in Wales. Poster Presented at: European Federation of Food Science and Technology (EFFoST) International Conference, Melia Sitges, Sitges, Spain, 13-16 November 2017
Ellis, L., & Evans, E.W.
The potential impact of food technology lessons on food-safety knowledge of children aged 11-16 years in South Wales, UK. Poster Presented at: European Federation of Food Science and Technology (EFFoST) International Conference, Melia Sitges, Sitges, Spain, 13-16 November 2017
Redmond, E.C., Owens, D. & Lloyd, D.C.
Waste Minimisation in a Bakery Sector Food Business, South Wales, UK: A Case Study Analysis. Poster Presented at: European Federation of Food Science and Technology (EFFoST) International Conference, Melia Sitges, Sitges, Spain, 13-16 November 2017
Evans, E.W., Gould, V.J., Redmond, E.C., Alwan, N. & Hjeij, L.
Trainee dietitians’ knowledge, attitudes and training experiences regarding the provision of food safety information for people living with HIV in Lebanon: A pilot study. Poster Presented at: 11th Dubai International Food Safety Conference, Dubai, United Arab Emirates, 19-21 November 2017
Evans, E.W. & Redmond, E.C.
Assessing patient awareness and resource adequacy to reduce the risk of foodborne illness to chemotherapy. Poster Presented at: International Society for Quality in Healthcare (ISQua) London, England, UK, 01-04 October 2017
Evans, E.W. & Redmond, E.C.
A patient centred approach to develop a food safety intervention to reduce chemotherapy patients risk of foodborne illness. Poster Presented at: International Society for Quality in Healthcare (ISQua), London, England, UK, 01-04 October 2017
Evans, EW.
Exploring the barriers faced by the welsh food and drink industry to obtain food safety scheme compliance and technical accreditation. Oral Presentation at United Kingdom Association for Food Protection Conference 'Tackling Technical Issues in the Food and Drink Industry', Cardiff, UK. September 2017
Evans, EW.
An international and innovative perspective on the methods and measures used in consumer food safety research. Oral presentation in "Developing evidence-based recommendations to improve consumer safe food handling: An international Approach" Symposium at: the International Association for Food Protection, IAFP Annual Meeting. Tampa, Florida, USA. July 2017
Evans, E.W., Feng, Y., Flood, A., Henley, S. & Van Loon, G.
International strategies to deliver food safety education via the 'trusted source' health professionals. Roundtable panellist at: the International Association for Food Protection, IAFP Annual Meeting. Tampa, Florida, USA. July 2017
Evans, E.W.
Food safety education as 'prevention' of foodborne illness. Presentation at: the Society for Applied Microbiology (SfAM) Annual Summer Conference. Newcastle, England, UK. July 2017
Ellis, L., & Evans, E.W.
Food-safety knowledge of secondary school children in South Wales, UK. Poster Presented at: the International Association for Food Protection, IAFP Annual Meeting. Tampa, Florida, USA. 09-12 July 2017
Evans, E.W. & Redmond, E.C.
A feasibility study to assess the utilisation of video observation to evaluate the hand-hygiene practices of food-handlers in food and drink manufacturing and processing businesses. Poster Presented at: the International Association for Food Protection, IAFP Annual Meeting. Tampa, Florida, USA. 09-12 July 2017.
Evans, E.W., Redmond, E.C. & Parish, D.
Assessing the need to educate healthcare professionals in food safety. Poster Presented at: the International Association for Food Protection, IAFP Annual Meeting. Tampa, Florida, USA. 09-12 July 2017.
Evans, E.W., Ellis, L., Lloyd, D.C., Lacey, J., Old, J. & Taylor, H.R.
An overview of food-safety compliance and technical accreditation in the Welsh food and drink manufacturing and processing industry. Poster Presented at: the International Association for Food Protection, IAFP Annual Meeting. Tampa, Florida, USA. 09-12 July 2017.
Evans, E.W.
Identification of life-cycle factors that impact upon older-adult's food-related behaviours. Oral presentation at: International Conference on Culinary Arts and Sciences. Copenhagen, Denmark, 06-07 July 2017.
Evans, E. W., Fairchild, R.M., Wickett, H. & Sutherland, M. Making it easier to eat healthily: Consumer perceptions of interventions to make healthier food choices in Wales Poster Presented at: International Conference on Culinary Arts and Sciences. Copenhagen, Denmark, 06-07 July 2017.
Redmond, E. C., Owens, D. & Lloyd, D.C.
Attitudes and Perceptions of a Unique Knowledge Transfer Project Implemented in the Food-Sector of Small and Medium Sized Enterprises (SME) in Wales, UK. Poster Presented at: the International Association for Food Protection, European Symposium on Food Safety. Brussels, Belgium, 29-31 March 2017.
Redmond, E. C., Owens, D. & Lloyd, D.C.
Baseline Assessment of Product Waste Giveaway: Ready-Meal Food Sector Case Studies. Poster Presented at: the International Association for Food Protection, European Symposium on Food Safety. Brussels, Belgium, 29-31 March 2017.
Evans, E.W., Ellis, L., Lloyd, D.C., Lacey, J. & Taylor, H.R.
Identifying the barriers to achieving food-safety scheme compliance and technical accreditation in the welsh food and drink sector. Poster Presented at: the International Association for Food Protection, European Symposium on Food Safety. Brussels, Belgium, 29-31 March 2017.
Evans, E.W. & Redmond, E.C.
Food safety awareness of nutrition and dietetic students. Poster Presented at: the International Association for Food Protection, European Symposium on Food Safety. Brussels, Belgium, 29-31 March 2017.
